The Mac Knives Japanese Chef Knives are a traditional style of Japanese kitchen cutlery, Japanese meat cleavers and Japanese chef knives.
Japanese Kitchen Cutlery & Japanese Chef Knives - Left Handed
This Japanese Kitchen Cutlery features the single-bevel grind for right handed Japanese Chef Knives, (except the JU-65 which is V-beveled) and several beveled for left-handed Japanese Chef's Knives.
Japanese Meat Cleavers
Japanese chef's knives are known for the razor-like edge you'll find on Mac Knives. There are several sizes of Japanese meat cleavers (Deba Cleavers) available, ranging from 4" to 7 1/2"s in this Japanese Kitchen Cutlery.
Japanese Kitchen Cutlery
This Japanese kitchen cutlery by Mac Knives offers a wide array of Japanese meat cleavers and Japanese chef knives for many different tasks a chef performs in gourmet cooking, including slicing, boning fish and boning chicken.
Favorite Japanese Chef's Knives & Japanese Kitchen Cutlery
The JU-65 is among the favorites in MAC Knives Japanese Chef Knives Series for cutting and chopping vegetables. They feature improved round handles and rust-resistant high carbon blades for these Japanese chef's knives.
Left-Handed Japanese Chef Knives & Japanese Kitchen Cutlery
In the Mac Knives Japanese kitchen cutlery are the FKW and FK series of Japanese chef knives. In this Japanese kitchen cutlery we offer left-handed versions in two of the three Japanese chef's knives, available in the FKW Series, the FKW-7L and the FKW-9L by Mac Knives.
Wooden Scabbards for Japanese Kitchen Cutlery & Japanese Chef's Knives
Offered for only the right-handed Yanagiba's (Willow Leaf) Japanese kitchen cutlery, we have available wooden scabbards to store your Japanese chef knives in.
FKW Japanese Kitchen Cutlery By Mac Knives
The FKW Series Japanese chef knives by Mac Knives, are one piece tungsten alloy to aid in resisting rust. The FW line of Mac Knives Japanese kitchen cutlery is laminated carbon steel blade with a hard core to help retain it's edge, and softer outer layers to improve strength.
FK Series Japanese Chef Knives
The FK Japanese kitchen cutlery line requires special care and attention to prevent rust, stains, minute chips. It's recommended only for those experienced in advanced Japanese kitchen cutlery care.
Japanese Meat Cleavers & Japanes Kitchen Cutlery
Mac Knives Japanese Chef Knives and Japanese meat cleavers are popping up in demonstrations and on kitchen cutlery shows everywhere. One pass through a fruit, vegetable, or meat with Mac Knives Japanese Chef's Knives, and you'll discover what all the rave is over these Japanese Meat Cleavers and Japanese kitchen cutlery.
Traditional Japanese Meat Cleavers
If you're especially fond of the more traditional Japanese meat cleavers, then this line of Japanese chef knives and Japanese meat cleavers by Mac Knives is for you. Offering traditional single bevel Japanese meat cleavers and paka wood handles, these Japanese meat cleavers are designed to last for years.
Japanese Kitchen Cutlery by Mac Knives
Shop with us for your Japanese Chef's Knives, Japanese Kitchen Cutlery and Japanese Meat Cleavers today, you won't be disappointed. The Mac Knives Japanese cooking knives and Japanese meat cleavers are impressive indeed.